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Your favorite Beverages

Beautifully balanced to produce a naturally crisp, floral hop aroma with a rich malty sweetness.

The legendary ice-block in a beer. Sweet pineapple is balanced by the acidic raspberries.

An Alchemist favourite! 26000 Vodka with flavours of peach, fresh lime and cranberry juice topped with candyfloss!

Amber Ale with Manuka Smoked malt. Balanced with nutmeg, cinnamon, clove & all spice.

Seven Seas Gin, Basil & Lemon

A Boysenberry Cider made with locally grown Central Otago Apples and Boysenberries.

A crisp dry English Styled Cider, made with locally grown Central Otago Apples.

Combining the classic crispness of a Mexican lager with the zesty essence of lemon and lime.

The unique blend of Citra and Amarillo Hops paired with an expressive Belgian yeast.

This beer is a hoppy session bitter beer with malt caramel and fruity flavours.

Hazy IPA hopped with Simcoe and Mosaic.

Yeah Boi

Brillant rosé colour; pleasant fresh nose; smooth mellow and fruity taste. Perfect as an aperitif or with snacks, salads and ice-cream.

Nitrogenated milk stout, loaded with Coffee, Cacao, Cinnamon & Vanilla decadence.

Subtle refreshing orange flavours with juniper, coriander and cumin sitting in the background.

Big berry hits of boysenberry, strawberry, raspberry, blueberry and blackcurrant.

Look: Bright pale yellow


Aroma: Stonefruit, melon


Taste: Peach, watermelon, grapefruit, lean malt

An NZ style Lager made with our mates at Ground Up Brewing.

Juicy tropical fruits, purple passionflower, a cool, dewy light freshness with a rose water finish.

Hard cranberry kombucha, tart fizzy and refreshing.  A twist on a classic probiotic drink!

To celebrate the return of the Port Chalmers Sea Food Festival, we brewed a hop festival

Black doris plum flavours dance over the palate whilst still holding on to the dryness of ‘parched

So refreshing on good Dunedin day!

Imagination Triple Distilled Gin, Green Tea, Elderflower, Citrus & Cucumber

Peach and Passionfruit Sour Ale. Passionfruit aroma with punchy peach flavour and light sourness.

My Festival
Your favorite Vendors
Albar
Alchemist Mixology
Allan Scott Wines (Pouring at Festival Bar)
Arc Brewing Co.
Beer Baroness
Beers by Bacon Brothers
Behemoth Brewing Company (Pouring at Festival Bar)
Black Rock Brewing
Bohemian Cider (Pouring at Festival Bar)
Brew Bar
Brew Moon Brewing Company
Brothers Beer
Canyon Brewing
Cardrona Distillery
Chiarli Wines (Pouring at Festival Bar)
Crimson Badger Brewing
Derelict Brewing
DogStar Brew Lab
Emerson's Brewery
Fortune Favours
Fruzo Brews
Garage Project
Good George
Ground Up Brewing
Hammerhead Foods
Heyday Beer Co. (Pouring at Festival Bar)
Imagination Distilling
LWF Distilling
Lake Chalice Wines (Pouring at Festival Bar)
Manuherekia Brewery
Matawhero Wines (Pouring at Festival Bar)
Mud House Wines (Pouring at Festival Bar)
No8 Distillery
Noisy Brewing Co
Otago Polytechnic Otago Brew School
Panhead Custom Ales
Parrotdog
Patrons Brewing Co.
Punky Distro
Quick Brown Fox
Rhyme x Reason Brewery
Rudd House Brewing
Saddle Hill Brewery & Distillery
Sandymount Distillery
Scotts Brewing
Searchlight Brewery
Southpaw Brewing Company
Sprig + Fern Brewing Co.
Steamer Basin (Pouring at Festival Bar)
The Speights Ale House, Dunedin
Trinity Hill (Pouring at Festival Bar)
Two Thumb Brewing Co
Urbanaut Brewing (Pouring at Festival Bar)
Wanaka Beerworks
View Vendors