Pristine and elegantly lifted, the wine shows green pear, red apple, mandarin and floral aromas, leading to a succulent palate displaying lovely weight and fleshy texture. Well supported by silken texture and bright acidity, offering delightful drinking.

Brillant rosé colour; pleasant fresh nose; smooth mellow and fruity taste. Perfect as an aperitif or with snacks, salads and ice-cream.

Lifted notes of fresh grapefruit, the lively acidity gives the wine its crisp, mouth watering finish

Sourced from Marlborough’s Lower Wairau Valley, the grapes for this wine were picked in peak condition, before cool fermentation to retain freshness and elegance. The Falcon Sauvignon Blanc is made to showcase our Talon vineyard.

Hints of strawberry and watermelon with creamy notes and a lovely dry finish.

The Mud House Sub-Region range hones in on specific pathces of Marlborough to deliver distinctive and alluring expressions of Marlborough's signature varietals.Sub Region: The Narrows. This Pinot Noir displays fragrant blueberry & red cherries.

Lifted notes of fresh grapefruit, kiwi fruit and nettles

Fiesta time needs a drink to dance with...Our Classic Sangia will have you on the dance floor all day.

Typical, fresh aromatics of quality Hawke’s Bay Chardonnay are evident on the nose including ripe stone fruit, citrus, and grapefruit. These are complemented on the palate by a creamy richness, hints of roasted nuts and gunflint, and a mouthwatering finish. A delicious Chardonnay of richness and finesse that can enjoyed on its own or partnered with food.

Cuisine Awarded Prosecco

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